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Health Nut Hayley

Here to help making living a balanced and healthy lifestyle easier

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lemon pepper

Roasted Brussels Sprouts With Lemon Pepper and Garlic

Tonight's dinner was mostly composed of last night's leftovers: Roasted Brussels Sprouts with lemon pepper and garlic powder. I didn't have time to make dinner because I had to go to the dentist. He ...

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Lentils and Kale with Lemon Pepper

A couple of days ago there was about a cup and a half of leftover cooked green lentils sitting in my fridge and a bag of chopped Tuscan Kale that I had no clue what to do with. I didn't feel like ...

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About Hayley

Welcome! I am Hayley Diep. But call me Hayley, Hales, or a health nut. Whatever floats your boat. ...

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Top Posts & Pages

Passion Tea Lemonade
Healthy Vegan Chili
Trek Through Zion National Park
Dark Chocolate Sea Salt Date Caramels
Essential Gear for Distance Runners
Pumpkin Macaroni and Cheese
Lentil Vegetable Soup
Vegetarian Hot Stone Bibimbap
Baked Farro With Teriyaki Tofu
Portobello Goat Cheese Burger

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